Course details

[Menu Specialite] Chef Noguchi's modern French cuisine, including Yamanashi grape-tree grilled black wagyu beef

[Menu Specialite] Chef Noguchi's modern French cuisine, including Yamanashi grape-tree grilled black wagyu beef

18000 yen(Tax included)

  • 6items
  • 1persons-

This is a highly fragrant delicacy, made by smoking Japanese beef over wine grape vines specially ordered from a winery in Yamanashi and then slowly roasting it.Please enjoy our dishes that have been carefully prepared over time.

Course menu

Premiere

Deuxieme

Troisieme

Poisson

Speciality - Japanese Black Beef Grilled on Yamanashi Grape Trees -

Dessert

Cafe

Demitasse size coffee or tea

Reservation reception time
18:00~20:00
Available days for reservation
Wed - Sat
Length of stay
2 hours
Reservation deadline
Until 13:00 3 days before the visit

2025/05/29 update